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4 Language: German “Bio” brand closely corresponds to “organic”
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Does bio-butterorganic butter have more Omega-3 fat than conventional butter?

On their German website, Greenpeace makes the claim that bio-butterorganic (“Bio”) butter has more Omega-3 fat than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk then leads to butter with more Omega-3 fat.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

Does bio-butter have more Omega-3 fat than conventional butter?

On their German website Greenpeace makes the claim that bio-butter has more Omega-3 fat than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk then leads to butter with more Omega-3 fat.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

Does organic butter have more Omega-3 fat than conventional butter?

On their German website, Greenpeace makes the claim that organic (“Bio”) butter has more Omega-3 fat than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk then leads to butter with more Omega-3 fat.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

3 Improve grammar and spelling of 'Omega-3'
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Does bio-butter have more Omega3Omega-3 fat than conventional butter?

On their German website Greenpeace makes the claim that bio-butter has more Omega3 fatsOmega-3 fat than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk thanthen leads to butter with more Omega3 fatsOmega-3 fat.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

Does bio-butter have more Omega3 fat than conventional butter?

On their German website Greenpeace makes the claim that bio-butter has more Omega3 fats than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk than leads to butter with more Omega3 fats.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

Does bio-butter have more Omega-3 fat than conventional butter?

On their German website Greenpeace makes the claim that bio-butter has more Omega-3 fat than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk then leads to butter with more Omega-3 fat.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

2 deleted 9 characters in body
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On their German website Greenpeace makes the claim that bio-butter has more Omega3 fats than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk than leads to butter with more Omega3 fats.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

In there reason to believe or disbelieve Greenpeace inHas this instanceresult been replicated in peer-reviewed literature?

On their German website Greenpeace makes the claim that bio-butter has more Omega3 fats than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk than leads to butter with more Omega3 fats.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

In there reason to believe or disbelieve Greenpeace in this instance?

On their German website Greenpeace makes the claim that bio-butter has more Omega3 fats than conventional butter.

As the website is German I don't cite directly. Their main claim seems to be that cows who get feed green foods produce better milks than cows who are fed corn. That milk than leads to butter with more Omega3 fats.

As evidence Greenpeace provides data of twelve different butter brands that they tested. In their test the two organic brands supposedly had the highest Omega3 content.

Has this result been replicated in peer-reviewed literature?

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